Gratinerade havskräftor

Gratinerade havskräftor Recipe

Ingredients:

• 4 fresh havskräftor
• 100g butter, melted
• 2 cloves garlic, minced
• 1/4 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 tablespoon fresh parsley, chopped
• Salt to taste
• Ground black pepper to taste

Instructions:

1. Preheat the oven to 200°C (400°F).
2. Carefully clean the havskräftor and remove the shells, leaving the tails intact.
3. In a small bowl, mix together melted butter, minced garlic, breadcrumbs, Parmesan cheese, parsley, salt, and black pepper.
4. Place the havskräftor on a baking sheet and evenly spread the breadcrumb mixture over each tail.
5. Bake in the preheated oven for about 12-15 minutes, or until the breadcrumbs are golden brown and the havskräftor tails are cooked through.
6. Serve the gratinerade havskräftor hot and enjoy!